Optimistically Cautious

Saturday, December 15, 2007

Culinary Q & A with Jane

Occupation: Director- Financial aid office

What did you eat today?

Breakfast- yogurt, banana. Mandarin & a hot rod!
Lunch- pita & nummus
Dinner- Spanish tortilla (egg Potatos, green onions & cheese) w/ caramelized onions&red pepper

What do you never eat?

Oatmeal or cereal & milk

What is your personal specialty?

Soups & baked goods

What is your favorite kitchen item?

Sharp Knives. Close second, measuring cups

World ends tomorrow. Describe your last meal.

french onion soup Japanese food- sushi sashimi etc Miscellaneous snack stuff like drips. Pickles, olives & cheeses Haha all over the place

Where do you eat out most frequently?

A japanese restaurant in the west end- Ichiban

What's the best place to eat in Edmonton?

So hard to choose one! I love lchiban for the price to quality ratio but one of the places really like is Uppercrust ooh & Flavours on Whyte Ave. Sorry that was a non- answer!

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